FCS Nutrition Infographics
Course: DTS 457 Application of Principles and Practices
in Dietetics
Instructor: Elizabeth Cowie
These infographics were developed in Spring 2020 by Dietetics students in Elizabeth Cowie's Principles and Practices course as an alternative Nutrition Education Visual to share with the broader Fontbonne community. The field-based practicum course allows students to apply key principles and skills in a real-world setting.
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